"Granfia" awaits you!

Welcome into the heart of our local culinary tradition, where Octopus reigns supreme. Our kiosk, “Granfia,” is born from the ancient story of the “polpai,” legendary figures who, with their carts full of octopuses, would roam and liven up the alleys of our villages, offering the delicious “granfia alla forchetta” as a snack to passersby.
Their offering was simple yet genuine: perfectly cooked octopus tentacles, skewered on a fork, served with a smile, and always accompanied by a small glass of wine and a story to tell.
But what is “granfia”? The term “granfia,” which in local slang means “tentacle,” perfectly represents our signature dish and the concept around which our offering revolves.

This tradition, deeply rooted in time, inspired us to create a place where we can relive those moments of togetherness and flavor. The legacy left to us has driven us to keep the flame of tradition alive, modernizing it for contemporary tastes without forgetting its origins.

Our octopus is carefully selected to ensure maximum freshness and quality. We offer a variety of preparations, from “forgotten” recipes to more innovative ones that enhance the unique flavor of this mollusk. Each recipe has been crafted to honor the tradition of “granfia,” with a touch of creativity that surprises and delights. Our kiosk is designed to recreate the atmosphere of ancient alleys, with decorations that evoke the history of granfia.

The service is friendly and familiar, just like being at home. We are always ready to share the stories behind each recipe and recommend the best combinations to satisfy your taste.
Come visit us and let yourself be carried away by the flavor of tradition, reimagined with passion and creativity. We are happy to welcome you to our little corner of history and flavor.

“Granfia” awaits you in POLPOsition!